Health Articles - Food Facts

A young child smiles while holding and about to eat a red candy, set against a warm, colorful background. This image connects to the article "FDA Bans Red No.3 Cancer Risk," which discusses the FDA's recent decision to ban the use of Red No.3 in food products due to health concerns, including its potential links to cancer. The image emphasizes the common consumption of food additives in sweets often enjoyed by children, linking to the ongoing debate about food safety.

FDA bans the use of Red No.3 in food because of links to cancer. What’s the actual risk?

The FDA’s ban on Red No. 3 is more about outdated legal requirements than new evidence of harm On Wednesday, January 15th, the FDA banned the use of a synt

A man and woman stand side by side, both wearing large hats and casual attire. The woman holds a carton of "RAW" milk while the man stands with his arms crossed. In the background, illustrations of cows, milk splashes, and a bright sun set a rural scene. The image is colorful and vibrant, reflecting the topic discussed in the article Raw Milk and Its Effects on Asthma and Allergies from FoodFacts.org.

Can raw milk reduce asthma and allergies in children? A fact-check of recent claims

Some studies link raw milk to lower allergy risk, but the bacterial contamination risk is serious. Here's what the evidence actually shows for children.

A visually split flat-lay of diverse food items on a marble surface, comparing plant-based foods on the left—such as fruits, legumes, rice, and vegetables—with animal-based foods on the right—like eggs, bacon, cheese, and meat. At the center is a plate with both types of foods divided down the middle, symbolizing the debate. A clipboard on the right lists protein-rich foods. This image supports the article's exploration of Paul Saladino’s critiques of plant-based diets in relation to longevity, and FoodFacts.org’s fact-checking of those claims through nutritional science.

Paul Saladino MD questions plant-based diets for longevity. What does the science say?

Paul Saladino questions whether plant-based diets support longevity — but the evidence from Blue Zones and long-term cohort studies tells a different…

A smiling pregnant woman stands in a warmly lit kitchen, gently cradling her baby bump, surrounded by potted plants and soft sunlight. The peaceful, nurturing scene contrasts with the article’s urgent warning that vegan pregnancies may carry a heightened risk of deadly complications like preeclampsia, underscoring the tension between idealized imagery of plant-based motherhood and emerging medical concerns about nutrient deficiencies.

'Pregnant vegans warned of deadly complications' media cites study on preeclampsia; is there cause for concern?

Regardless of your dietary patter, it's important to make sure you eat a healthy, balanced diet during pregnancy.

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