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Why texturized soy protein isn't the worst protein in the world
Cancer cells do not “grow on plants”: what science really says about diet, meat and cancer
Why the Dave Asprey "Meat Pyramid” presents a misleading picture
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Seaweed farming: The ethical alternative to fish farming for coastal communities
Find out how seaweed farming offers coastal communities a sustainable, ethical alternative to export-driven fish aquaculture.
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Food Systems
Why the 2025-2030 dietary guidelines for Americans harm school nutrition and student health
The 2025-2030 MAHA guidelines prioritize red meat and dairy over plant-based proteins, harming school nutrition programs.
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Food Systems
Discover how UK stadiums are replacing beef burgers with wild venison to cut carbon emissions by 85%
UK stadiums are replacing beef with wild venison burgers to slash emissions by 85%. Find out why fans love the switch and what it means for sustainable sport.
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Food Systems
How GLP-1 drugs are reshaping what we eat and why it matters for the planet
GLP-1 weight-loss drugs are quietly reshaping diets away from beef and ultra-processed foods toward plants, creating a rare chance to improve our food system.
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