Food Systems Articles - Food Facts

A person eats fried fish

How fish farming created global seafood demand – instead of reducing pressure on wild fish

Fish farming is often sold as the answer to growing seafood demand. Find out how, in reality, industrial aquaculture manufactures this demand.

A group of people stand around fishing nets and ropes full of seaweed

Seaweed farming - The ethical alternative to fish farming for coastal communities

Find out how seaweed farming offers coastal communities a sustainable, ethical alternative to export-driven fish aquaculture.

A school lunch tray with a balanced meal of vegetables, protein and fruit

Why the 2025-2030 dietary guidelines for Americans harm school nutrition and student health

The 2025-2030 MAHA guidelines prioritize red meat and dairy over plant-based proteins, harming school nutrition programs.

A person holds a venison burger at a football stadium

Discover how UK stadiums are replacing beef burgers with wild venison to cut carbon emissions by 85%

UK stadiums are replacing beef with wild venison burgers to slash emissions by 85%. Find out why fans love the switch and what it means for sustainable...

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