Registered Dietitian

Aenya Greene, RD

Registered Dietitian passionate about nutrition that is simple, accessible, and evidenced based. Experienced in medical nutrition, diabetes, weight management, and digital health.

Registered Dietitian passionate about nutrition that is simple, accessible, and evidenced based. Experienced in medical nutrition, diabetes, weight management, and digital health.

Articles featuring  

Aenya Greene, RD

Person eating a bowl of porridge topped with banana slices, blueberries and honey at a wooden kitchen table beside a jar of oats.
FACT CHECK
Opinion
Health

Is glyphosate actually dangerous? The science behind the weedkiller debate

Is glyphosate in food dangerous? Residues are usually below legal limits. We explain hazard vs risk, the gut microbiome research and the Monsanto Papers.
A golden waffle on a dark surface surrounded by scattered grains and wheat stalks in the background.
FACT CHECK
Opinion
Nutrition

Do carbs make you gain weight? What the science shows

Do carbs make you fat? Not on their own. Weight change comes down to overall energy intake, and fibre-rich carbs can help you stay full. Here's the evidence.
FACT CHECK
Opinion
Nutrition

Is eating two meals a day better for your health? What the evidence says

Is eating two meals a day better than three? We examine the evidence on meal frequency, time-restricted eating, gut health and overall health.
FACT CHECK
Opinion
Health

Longevity supplements: promise, profit, but what's the proof?

With the global longevity supplement market booming, we inspect what supplements are more promise than proof.
Cross-sections of high-fibre fruits including apple, pear, kiwi and berries on a wooden board
FACT CHECK
Opinion
Health

Does the type of fibre in fruit actually affect your blood sugar?

Does it matter whether your fruit contains more soluble vs insoluble fibre?
FACT CHECK
Opinion
Health

Cancer cells do not “grow on plants”: what science really says about diet, meat and cancer

Influencers' advice claiming that cancer cells grow on plants, not fat, is both biologically incorrect and out of line with major cancer guidelines.
FACT CHECK
Opinion
Nutrition

Is eating two meals a day better for your health? What the evidence says

Is eating two meals a day better than three? We examine the evidence on meal frequency, time-restricted eating, gut health and overall health.
FACT CHECK
Opinion
Health

Do artificial sweeteners really make you fat?

Influencers claiming that artificial sweeteners make you fat ignore the complex realities of weight gain.
FACT CHECK
Opinion
Nutrition

When you really need electrolyte drinks (and when plain water is enough)

Plain water is enough for most people, electrolyte drinks are mainly useful during heavy sweating, illness, or endurance exercise, and regulated tap water is generally safe.
Colourful fresh whole fruit beside a blood glucose monitor on a light table
FACT CHECK
Opinion
Health

Is fruit really "poison" for people with diabetes? Dr Jocelyn Foran's claims debunked

Diagnosed with prediabetes and seen posts saying to cut out fruit? Here we look at the evidence on fruit and managing blood glucose.
Bowl of high-fibre foods including rolled oats, chia seeds, raspberries, broccoli and crackers next to a glass of water containing visible coloured microplastic particles
FACT CHECK
Opinion
Nutrition

Can fibre help your body excrete microplastics?

Among many claims circulating about microplastics and potential solutions, this article examines the claim that fibre is your best bet against microplastics.
A wooden crate of freshly harvested vegetables and fruit resting on garden soil
FACT CHECK
Opinion
Nutrition

Has the nutritional value of fruits and vegetables really declined, and should you be worried?

Studies suggest some nutrient declines in modern produce are real, but the bigger issue is that most people aren't eating nearly enough fruits and vegetables to begin with.
A scoop of white creatine powder beside a glass of water and cuts of meat and fish on a dark surface
FACT CHECK
Opinion
Health

Do people who don’t consume a lot of meat need to supplement with creatine?

Plant-based diets tend to have lower creatine stores, but this does not necessarily suggest a deficiency.
FACT CHECK
Opinion
Nutrition

Is coffee really decreasing the amount of magnesium in your body? The nuance behind “anti-nutrients”

Coffee slightly raises magnesium excretion; anti‑nutrients in plants mildly reduce mineral absorption, but prep methods and diet balance limit…