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A palte of cooked clams and mussels
Opinion
OPINION
Ethics

Do mussles and clams feel pain? The sentience, uncertainty and environmental case for bivalves

Current neuroscience suggests mussels and clams likely lack the capacity to feel pain. Here's the evidence and what it means for vegans and pescatarians.
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A person holds a bag of texturised vegetable protein
Fact Check
OPINION
Health

Why texturized soy protein isn't the worst protein in the world

Eric Berg claims that texturized soy protein is "toxic" and "one of the worst foods for your body", despite the evidence showing that he's mostly wrong.
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A group of people stand around fishing nets and ropes full of seaweed
Opinion
OPINION
Food Systems

Seaweed farming - The ethical alternative to fish farming for coastal communities

Find out how seaweed farming offers coastal communities a sustainable, ethical alternative to export-driven fish aquaculture.
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A buffet table. On one side is a range of plant-based dishes. The other side has a range of dairy and deli meats
Fact Check
OPINION
Health

Cancer cells do not “grow on plants”: what science really says about diet, meat and cancer

Influencers' advice claiming that cancer cells grow on plants, not fat, is both biologically incorrect and out of line with major cancer guidelines.
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