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Latest Articles

Cracked dry earth with a single wheat stalk symbolising the global food crisis
Feature
OPINION
Politics Of Food

Global food crisis 2026: what's driving the next price shock

318 million people face crisis hunger as fertilizer prices surge 80% and famines hit Gaza and Sudan. Inside the converging crises reshaping global food.
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A salmon swims in a dirty barren fish farm
Opinion
OPINION
Ethics

Are sustainable seafood labels real? MSC, ASC, BAP explained

Seafood eco-labels like ASC, BAP, and MSC are industry-funded, set weak standards, and rarely enforced — offering marketing cover, not accountability
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School children eating a healthy school meal together
Feature
OPINION
Politics Of Food

England's new school food standards 2026: what's changing

England's school food standards are changing from 2027. Here's what the 2026 consultation proposes for meals, breakfast clubs, sugar, fried food and fibre.
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A scoop of white creatine powder beside a glass of water and cuts of meat and fish on a dark surface
Fact Check
OPINION
Health

Do people who don’t consume a lot of meat need to supplement with creatine?

Plant-based diets tend to have lower creatine stores, but this does not necessarily suggest a deficiency.
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