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Can a sugar‑free diet really ‘conquer’ cancer?
Red meat, APOE4 and Alzheimer’s risk: what the evidence really shows
Parents warned not to give children sweetened oat and soya milks, or they're risking obesity, tooth decay and malnutrition
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Media Literacy
Jacob Smith posted a tofu video. Meta banned him under its 'terrorism' policy
A nutrition creator cooked tofu, drew a 'soy boy' backlash, and says Meta then banned him under its terrorism policy. What it reveals about platform power.
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Environment
How much water does AI use? Meat and dairy use 200 times more
How much water does AI use? Data centres may use about 1 km³ a year by 2028, but livestock already uses 228 km³, about 200 times more. The numbers, and why it matters.
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Health
Do tomatoes, bread, and ginger turn toxic in the fridge?
Fridge storage can change food quality, but tomatoes, bread, and ginger do not automatically turn toxic when refrigerated.
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Nutrition
The Cholesterol Code: a scientific review of the documentary
Our scientific review of The Cholesterol Code (2026 keto documentary): what the film gets right, and why its claim that high LDL is harmless doesn't hold up.
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