Maddie Lydon

Maddie is a third year Nutrition student at the University of Exeter with a passion for Paediatric Nutrition and Sports Nutrition. Her interest in nutrition began in 2020 when she became vegetarian, driven by her love for animals and commitment to protecting the environment. This experience opened her eyes to the profound impact food can have on health and wellbeing. In her spare time, Maddie enjoys running and experimenting with new vegetarian recipes in the kitchen.

She is passionate about continually expanding her knowledge of nutrition science and is committed to promoting clear, evidence-based information to help people make informed choices for their health.