
Jodi Gruhn is a Minnesota-based certified nutrition education and cooking instructor with the Food For Life program of Physicians Committee for Responsible Medicine
Jodi Gruhn is a Minnesota-based certified nutrition education and cooking instructor with the Food For Life program of Physicians Committee for Responsible Medicine, a public health advocacy nonprofit based in Washington, DC. She is the director of Wholesome Minnesota, for which she partners with schools and other institutional leaders to improve culinary service.