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Cofounder & Research Director (Volunteer)

Elise Hutchinson, PhD

Elise is a cofounder of foodfacts.org, she has a PhD in linguistics and focuses on fighting misinformation & creating meaningful debate.

About Elise

Elise is one of the founders of foodfacts.org she is a linguistics professional who was awarded Summa Cum Laude for her PhD thesis, which focused on the cognitive and discursive mechanisms behind effective persuasion, particularly in the long term. She is passionate about finding ways to fight against the spread of misinformation and disinformation, and to generate meaningful, constructive debates.

Elise earned her PhD at the Université de Neuchâtel and currently lives in England.

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Articles featuring  

Elise Hutchinson, PhD

FACT CHECK
Opinion
Health

The great fat debate: what science really says about butter and plant oils

We dig into the fat facts to settle what’s hype, what’s harmful, and what’s heart-healthy
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FACT CHECK
Opinion
Nutrition

There is no evidence that a low vitamin A diet might be beneficial for your health

Cutting out vitamin A isn’t a biohack—it’s a health risk with no scientific upside
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FACT CHECK
Opinion
Nutrition

Plants are good for you, so why do wellness influencers call them toxic?

Calling broccoli “toxic” makes for great clicks, but terrible nutrition advice
Read more
FACT CHECK
Opinion
Nutrition

No, honey isn’t unhealthy because it spikes your blood sugar, but why does this influencer say the opposite?

We break down the flawed logic behind judging honey by a single spike—and explain what the evidence actually says
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FACT CHECK
Opinion
Media Literacy

Exposing misinformation: how influencers twist the truth on social media

Misinformation Detractors: How Social Media Influencers Deflect Accountability in Nutrition Conversations
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FACT CHECK
Opinion
Health

Paul Saladino MD questions plant-based diets for longevity. What does the science say?

Saladino casts doubt on plant-based diets, but the evidence on longevity tells a different story
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FACT CHECK
Opinion
Nutrition

The Glucose Goddess on coffee, milk, and blood sugar levels

Coffee may spike headlines, but the science behind its blood sugar impact is a lot more balanced
Read more
FACT CHECK
Opinion
Nutrition

Plant-based meats: what are they doing to your heart health?

From sodium to saturated fat, we’re unpacking the real risks and rewards of going meatless for your heart.
Read more
FACT CHECK
Opinion
Media Literacy

Fact-checking the firefighter analogy for cholesterol and heart disease

We break down why the firefighter analogy doesn’t hold up, and what decades of research really say about cholesterol’s role in heart disease.
Read more
FACT CHECK
Opinion
Media Literacy

Exposing misinformation: how influencers twist the truth on social media

Misinformation Detractors: How Social Media Influencers Deflect Accountability in Nutrition Conversations
Read more

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